Chianti, Chianti Riserva and Cantastorie will be tasted, all of which have Sangiovese in different percentages.
The focus of this tasting will be on the nuances that the same type of wine can take on, taking into account the diversity of terroir (exposure, soil, climate) and cellar processing.
Accompanied by a small platter of cold meats and cheeses & bread with our own oil (vegetarian / vegan / gluten-free version on request when booking).
To confirm your reservation, contact reception@tenutadisticciano.it